Our products are proudly non-GMO and free from corn syrup, soy, palm oil, carrageenan, and mono and diglycerides. While we are not a certified organic kitchen, we are dedicated to sourcing organic products and produce whenever possible. As PRC grows, we will incorporate more rescued, value-added off-grade produce from our farming partners into rotating seasonal flavors.  We also plan to introduce non-dairy alternatives, high-protein options, and low-glycemic sorbets over time.

 

PRC is committed to sustainability, using eco-friendly, commercially compostable, and non-PFAS packaging to minimize our environmental impact.